Have some rice ready for this quick breakfast....you will definitely love the bold flavor of Portuguese sausage with the eggs served with rice with furikake sprinkled on top.
2 Eggs
half a tbsp.butter and a splash of olive oil
dash of Black Pepper
Sprinkle of Furikake
1 Portuguese Sausage
2 cups of cooked Rice
2 Eggs
half a tbsp.butter and a splash of olive oil
dash of Black Pepper
Sprinkle of Furikake
1 Portuguese Sausage
2 cups of cooked Rice
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| Cook some eggs, any way you like...I scrambled mine. |
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| Grab some Portuguese Sausage, if you are in Utah you can find some here. |
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| Slice it up...then fry that Portuguese Sausage..yum! |
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| Turn it over and cook it until it's crispy...ooh wee! |
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| Get that Furikake ready (you can buy some here)...... |
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| Throw the rice in a bowl, toss that crispy Portuguese Sausage on top along with the Eggs. |
You will definitely love this! Trust me, your taste buds will thank you!
4 comments:
My favorite breakfast ever! I can't seem to find good Portuguese sausage where I live, though, so I've been making do with Spam or chorizo. Thanks for posting this, now I know what I'm having for breakfast tomorrow!
Ellie- I know what you mean. My in-laws sell these at their store. I am just enjoying the benefits of them selling them. Haha! :) Thanks for reading and commenting!
Make my mouf broke!! Looks yummmmmay!!!
Wow, this is great and it's easy to follow... i try this one day.
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