Wednesday, May 13, 2009

Papeete Tahitian Prawns


image credit: Recipe Zaar

20 min | 5 min prep

SERVES 4

  1. Wash prawns.
  2. Brown the chopped onion in a heavy frying pan until golden.
  3. Add the prawns and continue cooking until they turn pinkish-red in color.
  4. Season and add a glass of dry white wine or water to the pan, then the crushed cloves of garlic and paprika.
  5. Cover the pan and allow to simmer for about 5 minutes.
  6. Check the seasoning, sprinkle with fresh parsley and serve.
Recipe Source: Recipe Zaar

Mum's Ono Banana Bread!

image credit: the tea chick




1 hour | 15 min prep

SERVES 1 -12 , 1 loaf



1. Sift flour and baking soda together; set aside.
2. Cream butter and sugar.
3. Add eggs, one at a time, to creamed mixture.
4. Blend sour cream into creamed ingredients until mixture is smooth, then blend in mashed bananas and lemon juice.
5. Stir in dry ingredients until flour is moistened.
6. Add nuts, coconut and chocolate chips.
7. Pour batter into two lightly greased loaf pans 7.5x3.5x2inch size(19cm X 9cm X 5cm).
8. Bake at 325F (165C) for 45-50 minutes.

Recipe Source: Recipe Zaar




Tuesday, May 5, 2009

Free KFC Courtesy of Oprah and KFC!!


Be sure check out OPRAH.com to get your coupon for a free meal at KFC!

Get two pieces of grilled chicken, two individual sides and a biscuit!


**Limit one offer per coupon, one coupon per person
during offer period. Must be redeemed in person.