Saturday, December 19, 2009

Vai Siaine (Boiled Bananas & Coconuts)

Ingredients :

1 cup of coconut milk
1 cup water
4 ripe bananas peeled and diced
1/4 cup of coconut milk (for serving)


Method : In a pan bring coconut milk and water to a simmer. Add bananas; continue to cook for 6 minutes.

Serve: Warm, in a bowl with a bit of coconut milk drizzled on top.






Photobucket

3 comments:

fantastic said...

i love that you posted this. we eat this really often in our home..and if i'm too lazy to prepare it, they have a very similar dessert at many thai restaurants :) thanks for posting!

vincent said...

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Tammy said...

I just stumbled upon your blog and I love it. I am so excited to try this recipe! Thanks! I love cooked bananas!